Details

  • Type: Red
  • Country: New Zealand
  • Region: Central Otago
  • Vintage: 2015/2016
  • Producer: Waipara Hills
  • Primary grape: Pinot Noir
  • Bottle size: 75cl
  • List price: £13.52
  • Code: 28372
  • Awards:
    • 2017, Bronze International Wine Challenge 2019

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Ring

Expression

Sophisticated, polished, complex reds

Fine Red Meat Cut
Wild Mushroom Risotto
  • Can be very flexible with many cheeses including sheeps’, Morbier, Epoisse, Vacherin, Cheddar
  • Lighter examples can work with some richer fish dishes
  • Classic French herbs such as parsley, thyme and bay leaf. Spices should complement and not overwhelm the wine
  • Game such as duck and boar. Fine cuts of beef. Lean meats such as roe deer or ostrich
  • Truffle and wild mushroom, jus with redcurrant or similar fruit, Bourguignonne, Chasseur sauces
  • Some wines, with light tannins, will work with lightly-spiced dishes
  • Pigeon or duck, walnut and beetroot, smoked- meat salads. Truffle or wild mushroom risotto. Autumn squash

About the Wine

This excellent red Wine by Waipara Hills is produced in Central Otago. Available in 75cl bottles, supplied by Accolade Wines. Waipara Hills Pinot Noir, Central Otago is an inspired wine, made from Pinot Noir grapes. This screwcap wine is available to order online today. Fresh, savoury, berry-fruit flavours that are excellent with light game, rich chicken and pork dishes. This wine is in our core range.

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