Details

  • Type: White
  • Country: New Zealand
  • Region: Marlborough
  • Vintage: 2017
  • Producer: Leefield Station
  • Primary grape: Chardonnay
  • Bottle size: 75cl
  • List price: £12.26
  • Code: 38286

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Crystal

Expression

Elegant, intricate, mineral-laced whites

Fennel
Salmon and Asparagus
  • Flexible with a range of cheese styles including soft goat's, Gruyère, Emmenthal, pecorino, parmesan, Cheddar
  • Butter and cream-based sauces. Beurre noisette, hollandaise, velouté, mornay, white clam
  • Strongly flavoured spices should be used sparingly. Good with tarragon, chervil, chives, parsley, thyme
  • Pan-fried, grilled or braised light meats such as capon, pork, veal, guinea foul
  • Butter and cream-based sauces. Beurre noisette, hollandaise, velouté, mornay, white clam
  • Very spicy food can overrun the wines delicate complexity
  • Radicchio, endive, truffle fine bean, pea shoot, chanterelle salads. Fennel, purple sprouting broccoli, asparagus

About the Wine

A white wine made by Leefield Station. Light and refreshing, a mouth-watering partner for salads and seafood. Made in New Zealand from Chardonnay grapes, this wine is supplied by Marisco. New to the range as part of our Autumn Release 2019.

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