Fever Tree Tonic Water, NRB 200 ml x 24
Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
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Ingredients
50ml Martin Miller's Gin
Tonic Water
Method
Pour Martin Millers Gin into a glass with ice and top with Tonic Water. and a squeeze of lime.
Garnish
Squeeze of lime
Ingredients
50ml Martin Miller's Gin
20ml Lemon Juice
20ml Simple Syrup
Half Eggwhite
Method
Stir down all the ingredients over lots of ice in a chilled cocktail mixing glass. Garnish with raspberries.
Garnish
Raspberry
Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
Read MoreLegend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
Read MoreMartin Miller's Gin is a 40% product made in London. World's most awarded gin of the last ten years. Uses Icelandic water for better taste. Launched in 1999, this gin is supplied by Martin Miller's Gin.
joo-nuh-puh
Without Juniper, there would be no gin at all. The origins of gin as we know it date back to 16th century Holland where Juniper and grain spirit were combined to produce a spirit called Genever. These 'berries' have a herbaceous, piney flavour with citrus notes.
leh-muhn peel
Lemon peel provides a deep lemon flavour to drinks. During the distillery process, the warm and vapour will make this botanical to release its oils that will apport citrus and floral notes into the spirit base.
The capital of London gives its name to the most popular English spirit, London Dry Gin. The home of gin and many liqueurs, England is increasingly producing craft vodka, rum and non-alcoholic spirits.
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