Details

  • Type: White
  • Country: France
  • Region: France
  • Vintage: 2016/2017
  • Producer: Le Bosq
  • Primary grape: Trebbiano/Ugni Blanc
  • Secondary grape: Colombard
  • Bottle size: 75cl
  • List price: £6.15
  • Code: 31828
  • Awards:
    • 2018, Commended Sommelier Wine Awards 2019

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Cactus

Expression

Dry, refreshing, delicate, light whites

Caesar Salad
Garden Herbs
  • Very mild-flavoured cheeses e.g. Caerphilly, Cheddar (mild). Cream cheese e.g. ricotta. Feta, halloumi, mozzarella
  • Clam chowder, cerviche, haddock, halibut, hake, mussels, oysters, prawns and shrimps, sardines, scallops, sushi, trout
  • Basil, chives, dill, fennel, mustard, parsley, saffron, sage, thyme, wasabi
  • Light chicken dishes, black pudding, goose, guinea fowl, ham, pork, veal
  • Aioli, beurre blanc with lemon, light olive oil and fish-based sauces e.g. marinara. Contrasts well with rich sauces
  • The lightest spiced seafood dishes
  • Caesar, feta, green, light seafood, niçoise, rocket, tomato and mozzarella, Waldorf salads. Courgette, cucumber, risotto

About the Wine

This terrific white wine made by Le Bosq is produced in the Vin de France area of France. This wine is exclusive to Matthew Clark meaning you won't find it at multiple retailers. Available in 75cl bottles, imported by Badet Clement. Le Bosq Blanc is an inviting wine, made from Carignan grapes. This screwcap wine is created with added sulphites. The wine is one of a growing number in our list that can be enjoyed by vegan drinkers. Deliciously zesty and zippy, makes fish and seafood dishes shine.

The Country