Details

  • Type: White
  • Country: Australia
  • Region: South Eastern Australia
  • Vintage: NV/2016
  • Producer: Hardys
  • Primary grape: Chardonnay
  • Secondary grape: Sémillon
  • Bottle size: 187ml
  • List price: £1.90
  • Code: 27352
  • Screwcap Screwcap
  • Sulphites Sulphites
  • Milk Milk
  • Egg Egg

The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.

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Expression

Juicy, fruit-driven, ripe whites

Brie Soft Cheese
Seafood Paella
  • Fruity nature makes these flexible with many cheeses. Semi-soft cheeses e.g. Brie, Camembert. Chaumes, Cheddar, Comte
  • Firm white fish grilled, seared, baked or casseroled. Fish cakes, paella, salmon, scallops, sea bass, sea bream
  • Basil, coriander, cumin, ginger, lemongrass, mustard, tarragon
  • Grilled, braised, roast, seared white meats: chicken, pork, turkey, veal. Duck, gammon, goose
  • BBQ, chestnut sauce, fish-based sauces, creamy sauces e.g. carbonara, hollandaise, parsley sauce, pesto
  • Thai dishes (sweeter). Chinese (Cantonese). Mild or creamy Indian dishes e.g. chicken korma, tandoori fish, red-lentil dahl
  • Caesar, chicken, egg, fish or seafood salad. Carrot, endive, leek, lentils, onion tart, parsnip, sweetcorn, risotto

About the Wine

This delightful white Wine produced by Hardys is crafted in South-Eastern Australia. Available in 187ml single serve bottles, supplied by Accolade Wines. Hardys Stamp of Australia Chardonnay-Semillon, South Eastern Australia is a delighful wine, made with Chardonnay and Sémillon grapes. This screwcap wine is available to order online today. A fine match for seafood, tasty chicken or spicy pork dishes.

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