Details
- Type: White
- Country: Australia
- Region: South Eastern Australia
- Vintage: 2017/2018
- Producer: Berri Estates
- Primary grape: Chardonnay
- Bottle size: 75cl
- Code: 23231
- Screwcap
- Sulphites
- Milk
- Egg
The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.
Expression
Juicy, fruit-driven, ripe whites
- Fruity nature makes these flexible with many cheeses. Semi-soft cheeses e.g. Brie, Camembert. Chaumes, Cheddar, Comte
- Firm white fish grilled, seared, baked or casseroled. Fish cakes, paella, salmon, scallops, sea bass, sea bream
- Basil, coriander, cumin, ginger, lemongrass, mustard, tarragon
- Grilled, braised, roast, seared white meats: chicken, pork, turkey, veal. Duck, gammon, goose
- BBQ, chestnut sauce, fish-based sauces, creamy sauces e.g. carbonara, hollandaise, parsley sauce, pesto
- Thai dishes (sweeter). Chinese (Cantonese). Mild or creamy Indian dishes e.g. chicken korma, tandoori fish, red-lentil dahl
- Caesar, chicken, egg, fish or seafood salad. Carrot, endive, leek, lentils, onion tart, parsnip, sweetcorn, risotto
About the Wine
This super white Wine produced by Berri Estates originates from South-Eastern Australia. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, imported by Accolade Wines. Berri Estates Unoaked Chardonnay, South Eastern Australia is a delighful wine, made from Chardonnay grapes. This screwcap wine is available to order online today. A fine match for seafood, tasty chicken or spicy pork dishes. This a core range wine.
Chardonnay
Shar-doe-nay
Chardonnay can produce quality wines in a wide range of climates, with a real varied style. In cool climates like Champagne or Chablis it produces a lean steely wine with pronounced acidity. In warmer climates it develops buttery, honey notes whereas hotter climates, it's richer in body with the flavour of tropical fruits.
Flavours:
- Butter
- Green Apple
- Minerals
- Pineapple
- Vanilla
The Country
Australia
Australia is at the start of an exciting wine journey. Having been a successful wine growing country with their classic punchy style, we are now seeing more experimentation and diversity, and it's for the better.
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