- Type: White
- Country: South Africa
- Region: Durbanville
- Vintage: 2016/2017
- Producer: Durbanville Hills
- Primary grape: Chenin Blanc
- Bottle size: 75cl
- List price: £8.53
- Code: 33788
- SILVER (2017) INTERNATIONAL WINE & SPIRIT COMPETITION 2018
The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.
Juicy, fruit-driven, ripe whites
- Fruity nature makes these flexible with many cheeses. Semi-soft cheeses e.g. Brie, Camembert. Chaumes, Cheddar, Comte
- Firm white fish grilled, seared, baked or casseroled. Fish cakes, paella, salmon, scallops, sea bass, sea bream
- Basil, coriander, cumin, ginger, lemongrass, mustard, tarragon
- Grilled, braised, roast, seared white meats: chicken, pork, turkey, veal. Duck, gammon, goose
- BBQ, chestnut sauce, fish-based sauces, creamy sauces e.g. carbonara, hollandaise, parsley sauce, pesto
- Thai dishes (sweeter). Chinese (Cantonese). Mild or creamy Indian dishes e.g. chicken korma, tandoori fish, red-lentil dahl
- Caesar, chicken, egg, fish or seafood salad. Carrot, endive, leek, lentils, onion tart, parsnip, sweetcorn, risotto
About the Wine
This white wine is made by Durbanville Hills in Durbanville. Brilliant with roasted pork, vegetable dishes and creamy sauces. Formed from primarily Chenin Blanc grapes, this wine is ethically produced and vegetarian. You shouldn't find this wine anywhere else, it is exclusive to Matthew Clark. Supplied by Distell.
This great little grape is so diverse, it is capable of producing a broad range of wines from dry to very sweet and sparkling. It has a high acidity, can age very well, and makes a fantastic food wine.
- Passion Fruit
Producing contemporary wines while respecting the environment, they are recognised for conforming to the code of fair labour practices introduced by the Wine and Agricultural Industry Ethical Trade Association. The new ethical seal, will be displayed on 12 of their wines, the highest of any South African winery to date. Modelled on South Africa’s sustainability seal, developed to promote awareness of the production integrity followed at every stage of the supply chain.
A whole generation of enthusiastic, young winemakers are crafting amazing wines on incredible sites whilst putting sustainability high on their agenda, making the South African wine industry progressive and exciting.Explore South Africa