Details

  • Type: Red
  • Country: Italy
  • Region: Campania
  • Vintage: 2016
  • Producer: San Salvatore
  • Primary grape: Aglianico
  • Bottle size: 75cl
  • Code: 29117
  • Awards:
    • 2017, Silver Decanter World Wine Awards 2019
  • Organic Certified Organic Certified
  • Ethical Ethical
  • Vegetarian Vegetarian
  • Sulphites Sulphites

The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.

Chilli

Expression

Spicy, peppery, warming reds

Cooked Red Meat
Roasted Aubergine
  • Brie de Meaux, creamy blue cheeses e.g. cambozola. Emmenthal, Cheshire. Mature hard cheeses e.g. Cheddar. Munster
  • Black pepper, cloves, coriander, fennel, ginger, nutmeg, paprika, rosemary, thyme
  • Seared, grilled, roasted, braised game: boar, duck, goose, grouse, pheasant, venison. Beef, lamb, sausages
  • BBQ, bolognese, creambased sauces, lasagna, pepper or chilli sauces to turn up the heat
  • Spicy wine intensifies heat with Mexican mole, Tex-Mex or dishes with chipotle peppers, chilli con carne.
  • Spicy salads that support meat or spices e.g. red pepper, black bean and sweetcorn. Stuffed aubergine

About the Wine

This enjoyable red Wine produced by San Salvatore is crafted in the Paestum area of Campania. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, distributed in the UK by San Salvatore. San Salvatore Jungano Aglianico, Organic, Paestum is a delighful wine, made from Aglianico grapes. This wine has a cork closure and is made following organic practices and suitable to be enjoyed by vegetarian drinkers. Fresh, savoury, berry-fruit flavours that are excellent with light game, rich chicken and pork dishes.

The Country