Details

  • Type: Red
  • Country: South Africa
  • Region: Western Cape
  • Vintage: 2017
  • Producer: Nederburg
  • Primary grape: Cabernet Sauvignon
  • Secondary grape: Merlot
  • Bottle size: 75cl
  • List price: £14.92
  • Code: 29052
  • Awards:
    • 2016, Bronze Decanter World Wine Awards 2019
  • Ethical Ethical
  • Vegetarian Vegetarian
  • Sulphites Sulphites

The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.

Barrel

Expression

Oaked, intense, concentrated reds

Roasted Lamb
Black Pepper
  • Full-flavoured and mature cheeses e.g. Cheddar, Cheshire, Edam, Gouda. Manchego, parmesan, Pont l’Évêque
  • Bay leaf, black pepper, chives, mint, nutmeg, rosemary, thyme
  • Grilled, roasted, seared, braised game: boar, duck, grouse, pheasant, venison. Beef, lamb
  • Full-flavoured cream- or cheese-based sauces e.g. parmesan. Intense wild mushroom, casserole or jus sauces
  • Some good combinations are possible with spicy foods but careful experimentation is required
  • Usually vegetables will be supporting a full-flavoured meat or dominating sauce. Hearty lentil dishes. Rich, wild mushroom dishes

About the Wine

This lovely red Wine produced by Nederburg is grown in the Western Cape. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, supplied by Distell. Nederburg The Brewmaster Cabernet Sauvignon, Western Cape is an interesting wine, made with Cabernet Sauvignon, Merlot and Malbec grapes. This wine has a cork closure and is made with added suplhites but is good for vegetarian drinkers. A great choice for rich beef dishes, especially steak.

Nederburg
Explore Nederburg

The Country