Details

  • Type: Red
  • Country: Australia
  • Region: South Eastern Australia
  • Vintage: 2017/2018
  • Producer: Berri Estates
  • Primary grape: Merlot
  • Bottle size: 75cl
  • Code: 26760
  • Screwcap Screwcap
  • Sulphites Sulphites
  • Milk Milk
  • Egg Egg

The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.

Cherries

Expression

Juicy, medium-bodied, fruit-led reds

Tomato Pasta
Roasted Vegetables
  • Cambozola & other creamy blue cheeses. Camembert, Cheddar, Cheshire, Epoisses, Gouda, parmesan, Reblochon
  • Grilled fish with sauce made using similar wine e.g. salmon, sea bass or tuna with a red wine butter sauce
  • Coriander, cumin, marjoram, mint, mustard, oregano, paprika, rosemary, sage, thyme
  • Chicken, duck, turkey. Light beef or pheasant, dishes. Calves liver, ostrich. Smoked or cured meats, sausages
  • Balsamic, BBQ, bolognese, cooked tomato sauces, lasagna, mustard sauce, truffle or wild mushroom sauces
  • Moderate to hot Indian e.g. jalfrezi, Madras. Rich Chinese e.g. black bean sauce, Sichuan lamb hot pot. Harissa-spiced lamb
  • Smoked and cured-meat salads, Tuscan bean salad. Lentils, roasted vegetables, vegetable risotto, roasted nuts

About the Wine

This fabulous red Wine produced by Berri Estates is grown in South-Eastern Australia. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, imported by Accolade Wines. Berri Estates Merlot, South Eastern Australia is an inspired wine, made from Merlot grapes. This screwcap wine is now available to order via MC Live. A great all-rounder, as good with Mediterranean dishes as with spicy food or a Sunday roast. This a core range wine.

Merlot

Mare-low

Merlot produces medium bodied, fleshy, juicy wines with round tannins. Often seen as a single varietal, or in a blend with Cabernet Sauvignon to take the hard edges off. Its grown all over the world and commercially one of the most important red grapes in the on-trade.

Flavours:

  • Blueberry Blueberry
  • Cherry Cherry
  • Chocolate Chocolate
  • Plum Plum
  • Vanilla Vanilla

The Country

Australia flag

Australia

Australia is at the start of an exciting wine journey. Having been a successful wine growing country with their classic punchy style, we are now seeing more experimentation and diversity, and it's for the better.

Explore Australia