Fever Tree Premium Lemonade, NRB 200 ml x 24
Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
Read MoreThe product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.
Ingredients
50ml Boe Violet Gin
Tonic Water
Method
Pour Boe Violet Gin into a glass filled with ice and top with premium tonic water. Garnish with pink grapefruit.
Garnish
Pink grapefruit twist
Ingredients
35ml Boe Violet Gin
15ml Aperol
75ml Pink Grapefruit Tonic
Method
Build into a copa wine glass and garnish with grapefruit wedge, basil leaf and cracked pepper.
Garnish
Grapefruit wedge, basil leaf and cracked pepper
Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
Read MoreLegend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
Read MoreBoë Violet Gin is a 42% product made in Stirlingshire. A gin for everyone and every occasion and the most engaged gin brand on social media. Launched in 2016, this gin is supplied by VC2 Brands.
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Without Juniper, there would be no gin at all. The origins of gin as we know it date back to 16th century Holland where Juniper and grain spirit were combined to produce a spirit called Genever. These 'berries' have a herbaceous, piney flavour with citrus notes.
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There are several types of violets. While the sweet violets created a perfumed drink when infused into the gin, the woodland violets can bring a peppery flavour with herbaceous floral notes to the smooth gin base creating an intense and elegant drink.
Globally renowned as the home of Scotch Whisky, Scotland is a land of natural beauty in which grain crops thrive. It was this abundance of grain that led to whisky becoming the dominant spirit here.
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