Details

  • Type: White
  • Country: Chile
  • Region: Central Valley
  • Vintage: 2017
  • Producer: Casa Vista
  • Primary grape: Sauvignon Blanc
  • Bottle size: 75cl
  • List price: £6.02
  • Code: 31597
  • Awards:
    • 2018, Gold Sommelier Wine Awards 2019
  • Vegetarian Vegetarian
  • Screwcap Screwcap
  • Sulphites Sulphites
  • Milk Milk

The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.

Leaf

Expression

Zesty, herbaceous or aromatic whites

Calamari
Avocado Toast
  • High-acid cheeses such as goats’ or sheeps’ cheese e.g. crottin de Chavignol, pecorino. Lightly smoked cheese
  • Calamari, cerviche. Delicate white fish e.g. sole. Fried with chips, kedgeree, mackerel, shellfish, smoked trout
  • Anise, bay leaf, caraway, chervil, coriander, dill, ginger, lemongrass, mint, oregano, parsley, tarragon
  • Steamed, braised chicken, pork, veal
  • Light creamy herb, fishbased sauces, olive oil or light cream e.g. clam sauce. Apple with less-dry wines, tartare sauce
  • Good with Thai dishes (less sweet) and moderately spiced fish and shellfish dishes e.g. fish or chicken tagine, harissa
  • Asparagus, avocado, goat’s cheese, smoked-fish salads. Olives, peas, spinach, vegetarian quiches

About the Wine

This terrific white Wine from Casa Vista is made in the Central Valley. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, imported by Felix Solis. Casa Vista Sauvignon Blanc, Central Valley is a mouth-watering wine, made from Sauvignon Blanc grapes. This screwcap wine is made with added suplhites but is good for vegetarian drinkers. Zesty and zippy, a refreshing partner for salads, chicken and fish dishes.

The Country