• Type: White
  • Country: Chile
  • Region: Central Valley
  • Vintage: NV
  • Producer: Stowells
  • Primary grape: Sauvignon Blanc
  • Bottle size: 3lt
  • List price: £24.55
  • Code: 24274

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.



Zesty, herbaceous or aromatic whites

Avocado Toast
  • High-acid cheeses such as goats’ or sheeps’ cheese e.g. crottin de Chavignol, pecorino. Lightly smoked cheese
  • Calamari, cerviche. Delicate white fish e.g. sole. Fried with chips, kedgeree, mackerel, shellfish, smoked trout
  • Anise, bay leaf, caraway, chervil, coriander, dill, ginger, lemongrass, mint, oregano, parsley, tarragon
  • Steamed, braised chicken, pork, veal
  • Light creamy herb, fishbased sauces, olive oil or light cream e.g. clam sauce. Apple with less-dry wines, tartare sauce
  • Good with Thai dishes (less sweet) and moderately spiced fish and shellfish dishes e.g. fish or chicken tagine, harissa
  • Asparagus, avocado, goat’s cheese, smoked-fish salads. Olives, peas, spinach, vegetarian quiches

About the Wine

This cracking white Wine produced by Stowells is made in the Central Valley area of the Curicó Valley. Available in 300cl bag-in-box, supplied by Accolade Wines. Stowells Sauvignon Blanc, Central Valley is an inviting wine, made from Sauvignon Blanc grapes. This bag-in-box wine is now available to order via MC Live. Zesty and zippy, a refreshing partner for salads, chicken and fish dishes. This wine is within our core range for wine.

The Country