Details

  • Type: Red
  • Country: Australia
  • Region: South Eastern Australia
  • Vintage: NV
  • Producer: Stowells
  • Primary grape: Shiraz/Syrah
  • Secondary grape: Mourvèdre/Monastrell
  • Bottle size: 187ml
  • List price: £1.92
  • Code: 27225
  • Screwcap Screwcap
  • Sulphites Sulphites
  • Milk Milk
  • Egg Egg

The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.

Chilli

Expression

Spicy, peppery, warming reds

Cooked Red Meat
Roasted Aubergine
  • Brie de Meaux, creamy blue cheeses e.g. cambozola. Emmenthal, Cheshire. Mature hard cheeses e.g. Cheddar. Munster
  • Black pepper, cloves, coriander, fennel, ginger, nutmeg, paprika, rosemary, thyme
  • Seared, grilled, roasted, braised game: boar, duck, goose, grouse, pheasant, venison. Beef, lamb, sausages
  • BBQ, bolognese, creambased sauces, lasagna, pepper or chilli sauces to turn up the heat
  • Spicy wine intensifies heat with Mexican mole, Tex-Mex or dishes with chipotle peppers, chilli con carne.
  • Spicy salads that support meat or spices e.g. red pepper, black bean and sweetcorn. Stuffed aubergine

About the Wine

This cracking red Wine from Stowells is crafted in South-Eastern Australia. Available in 187ml single serve bottles, imported by Accolade Wines. Stowells Shiraz, South Eastern Australia is a delighful wine, made with Shiraz/Syrah and Mourvèdre/Monastrell grapes. This screwcap wine is now available to order via MC Live. Soft and spicy partner for beef and chicken dishes with spicy, tangy or fruity sauces.

The Country