Details

  • Type: Red
  • Country: Argentina
  • Region: Mendoza
  • Vintage: 2015/2016
  • Producer: Salentein
  • Primary grape: Malbec
  • Bottle size: 75cl
  • List price: £34.93
  • Code: 25085
  • Awards:
    • 2015, Gold Sommelier Wine Awards 2019

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Barrel

Expression

Oaked, intense, concentrated reds

Roasted Lamb
Black Pepper
  • Full-flavoured and mature cheeses e.g. Cheddar, Cheshire, Edam, Gouda. Manchego, parmesan, Pont l’Évêque
  • Bay leaf, black pepper, chives, mint, nutmeg, rosemary, thyme
  • Grilled, roasted, seared, braised game: boar, duck, grouse, pheasant, venison. Beef, lamb
  • Full-flavoured cream- or cheese-based sauces e.g. parmesan. Intense wild mushroom, casserole or jus sauces
  • Some good combinations are possible with spicy foods but careful experimentation is required
  • Usually vegetables will be supporting a full-flavoured meat or dominating sauce. Hearty lentil dishes. Rich, wild mushroom dishes

About the Wine

This fabulous red Wine by Salentein originates from the Uco Valley area of Mendoza. Available in 75cl bottles, imported by Salentein. Salentein Primus Malbec, Uco Valley, Mendoza is a delighful wine, made from Malbec grapes. This wine has a cork closure and is one of a growing number in our list that can be enjoyed by vegan drinkers. Relish the heat up when paired with spicy dishes; peps up grilled and roasted beef or lamb dishes.

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