Details

  • Type: Red
  • Country: France
  • Region: Burgundy
  • Vintage: 2017
  • Producer: Louis Jadot
  • Primary grape: Gamay
  • Bottle size: 75cl
  • List price: £10.09
  • Code: 27081
  • Awards:
    • 2017, Bronze Decanter World Wine Awards 2019

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Feather

Expression

Light, bright, fresh reds

Teriyaki Dish
Duck Breast
  • Appenzeller, Brie, chaumes, Cheddar, Cheshire, Gruyère, Morbier, parmesan, Port-Salut. Creamy blue
  • Bouillabaisse, cod with pancetta, seared e.g. salmon, sea bass, sea bream, tuna
  • Anise, basil, bay leaf, capers, chives, mint, sage, saffron
  • Light pork dishes, black pudding, charcuterie, roast chicken, goose, guinea fowl, turkey
  • Bolognese, tomato-based sauces e.g. napoletana. Lasagne, spicy sauces e.g. arrabiata, chorizo and paprika
  • Spicy, savoury e.g. teriyaki. Light Indian e.g. rogan josh. Jerk chicken or pork, piri-piri
  • Smoked and cured-meat salads. Grilled vegetables, olives, ratatouille, mushroom risotto

About the Wine

This wonderful red wine created by Louis Jadot is produced in the Beaujolais area of Burgundy. Available in 75cl bottles, distributed in the UK by Hatch Mansfield. Louis Jadot Louis Jadot Beaujolais-Villages Combe aux Jacques is an interesting wine, made from Gamay grapes. This screwcap wine is made following organic practices and created to be suitable for vegan consumers; this wine contains sulphites however. Made from the easy-going Gamay grape - excellent with light game, rich chicken and pork dishes.

Louis Jadot
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