Fever Tree Premium Lemonade, NRB 200 ml x 24
Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
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Ingredients
50ml Whitley Neill Raspberry Gin
10ml Lemon Juice
1 Strawberry
2 Cucumber Slices
2 Orange Slices
Lemonade
Method
Add all ingredients to a highball glass and top with lemonade. Garnish with a mint sprig.
Garnish
Mint sprig
Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
Read MoreWhitley Neill Raspberry Gin is a 43% product made in Birmingham. Whitley Neill Gin is the result of a distilling heritage going back to 1762, drawing inspiration from the family’s taste for adventure and discovery. Launched in 2018, this gin is supplied by Halewood.
joo-nuh-puh
Without Juniper, there would be no gin at all. The origins of gin as we know it date back to 16th century Holland where Juniper and grain spirit were combined to produce a spirit called Genever. These 'berries' have a herbaceous, piney flavour with citrus notes.
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With a difficult flavour to describe, the rise of the use of raspberry in gin has been boosted with the rise of pink and flavoured gins. Between green and red grape, the raspberry flavour tends to be sweet with subtones of rose and floral, which helps sedate the sweetness leaving a tartness undertone.
The capital of London gives its name to the most popular English spirit, London Dry Gin. The home of gin and many liqueurs, England is increasingly producing craft vodka, rum and non-alcoholic spirits.
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