Fever Tree Tonic Water, NRB 200 ml x 24
Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
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Ingredients
50ml Liverpool Lemongrass & Ginger Gin
100ml Tonic Water
Method
Pour the gin into a glass filled with ice. Top it with tonic water and garnish with slices of ginger and lime.
Garnish
Ginger and Lime
Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
Read MoreLegend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
Read MoreLiverpool Lemongrass & Ginger Gin is a 43% product made in Liverpool. Proudly distilled in Liverpool, Liverpool Gin is 100% organic and crafted using a secret blend of botanicals. Launched in 2017, this gin is supplied by Halewood.
leh-muhn-graas
Often confused with lemon, this Asian herb, taste like lemon but its complex flavour included a mild and delicate tang, along with a hint of ginger and mint. It's unique citrusy and minty flavour generates a complex and delicious aromatic gin.
jin-juh
With a strange and undescribable taste, the more used adjectives to describe its flavour is hot, zesty and biting yet sweet and warm. The use of ginger root to create drinks bring these a very slight wood flavour with some final spicy notes very aromatic and flavorful.
The capital of London gives its name to the most popular English spirit, London Dry Gin. The home of gin and many liqueurs, England is increasingly producing craft vodka, rum and non-alcoholic spirits.
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