Details

  • Type: White
  • Country: Spain
  • Region: Galicia
  • Vintage: 2017
  • Producer: Pagos del Rey
  • Primary grape: Albariño
  • Bottle size: 75cl
  • List price: £10.95
  • Code: 29917
  • Awards:
    • 2018, Commended Sommelier Wine Awards 2019

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Crystal

Expression

Elegant, intricate, mineral-laced whites

Fennel
Salmon and Asparagus
  • Flexible with a range of cheese styles including soft goat's, Gruyère, Emmenthal, pecorino, parmesan, Cheddar
  • Butter and cream-based sauces. Beurre noisette, hollandaise, velouté, mornay, white clam
  • Strongly flavoured spices should be used sparingly. Good with tarragon, chervil, chives, parsley, thyme
  • Pan-fried, grilled or braised light meats such as capon, pork, veal, guinea foul
  • Butter and cream-based sauces. Beurre noisette, hollandaise, velouté, mornay, white clam
  • Very spicy food can overrun the wines delicate complexity
  • Radicchio, endive, truffle fine bean, pea shoot, chanterelle salads. Fennel, purple sprouting broccoli, asparagus

About the Wine

This enjoyable white wine created by Pagos del Rey is produced in the Rías Baixas area of Galicia. Available in 75cl bottles, supplied by Felix Solis. Pulpo is an inviting wine, made from Monastrell grapes. This screwcap wine is created with added sulphites. Like many wines in our list, this wine is suitable for vegan diets. Zesty and aromatic with a soft, ripe fruit an ideal partner for flavoursome seafood dishes.

The Country