- Type: White
- Country: Spain
- Region: Galicia
- Vintage: 2018
- Producer: Paco & Lola
- Primary grape: Albariño
- Bottle size: 75cl
- List price: £12.68
- Code: 24111
- SILVER (2017) International Wine Challenge 2018
- BRONZE (2017) Decanter World Wine Awards 2018
- GOLD (2017) Sommelier Wine Awards 2018
- BRONZE (2018) International Wine Challenge 2019
The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.
Dry, refreshing, delicate, light whites
- Very mild-flavoured cheeses e.g. Caerphilly, Cheddar (mild). Cream cheese e.g. ricotta. Feta, halloumi, mozzarella
- Clam chowder, cerviche, haddock, halibut, hake, mussels, oysters, prawns and shrimps, sardines, scallops, sushi, trout
- Basil, chives, dill, fennel, mustard, parsley, saffron, sage, thyme, wasabi
- Light chicken dishes, black pudding, goose, guinea fowl, ham, pork, veal
- Aioli, beurre blanc with lemon, light olive oil and fish-based sauces e.g. marinara. Contrasts well with rich sauces
- The lightest spiced seafood dishes
- Caesar, feta, green, light seafood, niçoise, rocket, tomato and mozzarella, Waldorf salads. Courgette, cucumber, risotto
About the Wine
This white wine is made by Paco & Lola in Galicia. Zesty and aromatic with a soft, ripe fruit an ideal partner for flavoursome seafood dishes. Formed from primarily Albariño grapes, this wine is vegetarian. This wine is exclusive to Matthew Clark. Supplied by Paco y Lola.
A crisp, refreshing white mostly found growing in cooler areas close to the sea where it can attain briny flavours. Its heartlands is in Galacia, Spain's rain- sodden north-west, and Portugal's Vinho Verde region, where it's known as Alvarinho and Cainho Branco.
A cooperative of 400 families: Founded in 2005, Paco & Lola is the fruit of a business initiative of a group of independent winegrowers from O Salnés who wanted to take their production to the highest level. The cooperative called “Sociedad Cooperativa Vitivinícola Arousana,” was born, making it the largest in D.O. Rías Baixas. Paco & Lola has almost 555 acres / 225ha of vineyards situated over more than 2000 plots of land, typical of the Galician small holdings.
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