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ORG GB CIGALUS WHITE 22 75X6

Gerard Bertrand Cigalus Organic White (Presentation box), Occitanie 2022

Cigalus enjoys a hot, sunny arid Mediterranean climate with temperate spring variants, ensuring an early ripening of all the grape varieties. Full and silky, ripe, ample mouth with notes of vanilla, toast, butter and exotic fruits. Good length in the mouth. Serve at 10 - 12°C with fried scallops, fish cooked in sauce, or as an aperitif.
Product code: 4212222
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  5. ORG GB CIGALUS WHITE 22 75X6

Gerard Bertrand Cigalus Organic White (Presentation box), Occitanie 2022

Cigalus enjoys a hot, sunny arid Mediterranean climate with temperate spring variants, ensuring an early ripening of all the grape varieties. Full and silky, ripe, ample mouth with notes of vanilla, toast, butter and exotic fruits. Good length in the mouth. Serve at 10 - 12°C with fried scallops, fish cooked in sauce, or as an aperitif.

Details

  • Type: White
  • Country: France
  • Region: Occtaine
  • Vintage: 2022
  • Producer: Gerard Bertrand
  • Primary grape: Chardonnay
  • Secondary grape: Viognier
  • Bottle size: 75cl
  • Pack size: 75 cl x 6
  • Code: 4212222

About the Wine

Chardonnay

Shar-doe-nay

Chardonnay can produce quality wines in a wide range of climates, with a real varied style. In cool climates like Champagne or Chablis it produces a lean steely wine with pronounced acidity. In warmer climates it develops buttery, honey notes whereas hotter climates, it's richer in body with the flavour of tropical fruits.

Flavours:

  • Butter
  • Green Apple
  • Minerals
  • Pineapple
  • Vanilla

Viognier

Vee-ohn-yay

Viognier produces aromatic and sometimes exotic wines, it may be thought of as a variety that offers some the approachable rich body nature of a Chardonnay, but with a more aromatic fruity character of peach and apricot. Now widely planted, almost always dry in style.

Flavours:

  • Apricot
  • Ginger
  • Honeysuckle
  • Lime
  • Peach

The Country

France flag

France

Following on from a fantastic vintage the year before, French vineyards endured a mixed bag of weather conditions in the early part of the growing season followed by a long, hot summer which produced some memorable wines, even to rival to the excellence of the previous year.

Explore France

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