Details

  • Type: White
  • Country: France
  • Region: Burgundy
  • Vintage: 2014/2016
  • Producer: Louis Jadot
  • Primary grape: Chardonnay
  • Bottle size: 75cl
  • List price: £65.55
  • Code: 27090

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Acorn

Expression

Full-flavoured, nutty, oaked whites

Lobster Dish
Roast Pork
  • Some semi-soft cheeses and smoked cheeses work. Production region matches work e.g. Burgundy and Epoisses
  • Full-flavoured e.g. monkfish, tuna, turbot. Crab, lobster, paella, rich fish pie, salmon, smoked fish
  • Bay leaf, capers, chives, cinnamon, cloves, fennel, ginger, nutmeg, parsley, saffron, sesame, tarragon, thyme, vanilla
  • Roast, braised chicken, duck, ham, kidneys, pork, turkey
  • Béarnaise, rich butteror cream-based sauces, black truffle, pancetta, pesto, porcini
  • Spicy Asian dishes with fresh coconut
  • Grilled peppers, onion tart, roasted root vegetables, light and creamy wild mushroom dishes

About the Wine

This terrific white wine created by Louis Jadot is crafted in the Côtes de Beaune area of Burgundy. Available in 75cl bottles, distributed in the UK by Hatch Mansfield. Louis Jadot Chassagne-Montrachet 1er Cru Morgeot Clos de la Chapelle is a delighful wine, made with Gamay and Pinot Noir grapes. This cork closed wine is made with added suplhites but is suitable for vegetarian drinkers. Just perfect with chicken, pork, pastry with rich buttery and creamy sauces.

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