- Type: Red
- Country: Spain
- Region: Catalunya
- Vintage: 2016
- Producer: Raimat - Organic
- Primary grape: Garnacha
- Secondary grape: Grenache/Garnacha
- Bottle size: 75cl
- List price: £10.85
- Code: 35816
The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.
Spicy, peppery, warming reds
- Brie de Meaux, creamy blue cheeses e.g. cambozola. Emmenthal, Cheshire. Mature hard cheeses e.g. Cheddar. Munster
- Black pepper, cloves, coriander, fennel, ginger, nutmeg, paprika, rosemary, thyme
- Seared, grilled, roasted, braised game: boar, duck, goose, grouse, pheasant, venison. Beef, lamb, sausages
- BBQ, bolognese, creambased sauces, lasagna, pepper or chilli sauces to turn up the heat
- Spicy wine intensifies heat with Mexican mole, Tex-Mex or dishes with chipotle peppers, chilli con carne.
- Spicy salads that support meat or spices e.g. red pepper, black bean and sweetcorn. Stuffed aubergine
About the Wine
This wonderful red Wine from Raimat - Organic is grown in the Costers del Segre area of Catalunya. This wine is exclusively distributed through Matthew Clark. Available in 75cl bottles, supplied by Codorniu International. Raimat Boira Organic Garnacha Catalunya is a delighful wine, made with Garnacha and Grenache/Garnacha grapes. This wine has a cork closure and is made following organic practices and suitable to be enjoyed by vegetarian drinkers. Juicy, ripe and rich, perfect with spicy lamb, rich venison or opulently flavoured beef dishes.
Gray-NAHSH / Ga'rr-NAH-cha
This is a sweet thin skinned grape that gives wine that is high in alcohol and full bodied, but light in colour and tannins. It's often used in blends and responds well to oak ageing.
- White Pepper
This is a sweet thin skinned grape that gives wine that is high in alcohol and full bodied, but light in colour and tannins. It is often used in blends and responds well to oak ageing.
Spain has a huge number of unusual and captivating regions aside from the beautiful Rioja. Whilst tradition remains, some producers are really pushing boundaries making Spain one country to keep coming back to.Explore Spain