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Babycham was launched nationally in the UK way back in 1953, and was possibly the single most significant innovation in the drinks industry at its time.
The first to be known as a pear cider in the UK. Pear 5% is a true original. Refreshing and with a level of sweetness that is perfect for all occasions.
A delicate and refreshing pear cider with fresh juicy pear and hints of spice. This Herefordshire-made cider is best enjoyed over ice for ultimate refreshment.
Cheap and cheerful bubbly, great for occasions. Serve ice cold.
Not stictly a wine but made from pears and so making this a perry, a great alternative to sparkling wines.
Henry Westons Country Perry is made in Herefordshire from perry pears. It has a light and fruity taste with well balanced sweetness.
Herrljunga Cider (pronounced Hair-lunga) was founded in 1911 in the small country town of Herrljunga in the heart of Sweden.
The juices of plump pears are infused with naturally occurring soft water to create the perfect combination of a refreshingly light and fruity cider with the...
Magners Pear remains true to the authentic and traditional methods that Magners Irish Cider is known for, using only the best quality and carefully selected...
Made from the purest spring water, Rekorderlig Pear cider is best served with a wedge of zesty lime for a distinctively crisp experience.
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