Premium Jamaican Banana Rum. Nose: Sweet and fruity, bold banana flavours from banana sweets and warm banana bread topped with brown sugar, ripe bananas sutle cinnamon and vanilla. Palate: Luxurious mouthfeel big hit of banana as the rum flavour begins to build up on the palate. Finish: Long lingering fruity glorious finish.
With sustainability at the heart, the new Discarded Banana Peel Rum is the perfect marriage between Caribbean rum, used to prepare empty whisky casks for final maturation, and an often overlooked ingredient – banana peel. Fresh toffee notes with a fruity balance whilst maintaining the flavour of an iconic Caribbean Rum. Serve shaken in a Daiquiri.
This rum has aromas of sweet vanilla and banana , with hints of caramel and honey. Great in a banana Daiquiri, or for something simple and refreshing, add lemonade or mango juice, ice and a slice of pineapple.
Funkin Bananas are picked near the equator in Costa Rica, where the hot climate and large amounts of tropical rain produce the best tasting bananas on the planet. Funkin Bananas are harvested when the last traces of green make way for the vibrant yellow colour. No articficial preservatives, just 100% natural fresh fruit.
The steam distillation of star anise fruits together with an infusion of sweet orange, coriander, iris, Turkish rose and many other herbs form the basis of Antica Sambuca. Antica Flavours range available in variety of flavours to suit all tastes.
Harnessing the ever-popular fruit flavour, this one of a kind spirit is a versatile choice for both sipping and mixing. Made in numbered batches, the recipe infuses bananas from North Queensland, Australia with Cargo Cult’s naturally spiced rum from the South Pacific.
It has a stunningly fresh, authentic banana flavour and its made with Canaries bananas from Costa Rica. A great digestif.
Marie Brizard Banana Liqueur is made with bananas from Ecuador, particularly appreciated for their taste and aromatic richness, with the addition of pineapple juice, herbs and spices.
Havana Club has kept alive the art of ageing and blending premium rums, thus ensuring the heritage and excellence of the Cuban rum-making tradition. Havana Club 3yr Old has an intense nose with accents of vanilla, caramelised pears, banana and hints of smoked oak.
Havana Club 15 Year Old has a bright, intense, amber appearance with a long, lingering aroma that is smooth, refreshing and very fruity. On the palate honey and dried plum evolve into notes of banana , pear and fig on a smooth and delicate oak base. It finishes with mature sugar cane aguardiente that refreshes the throat. A long-lasting flavour with hints of chocolate-coated aged coconut.