- Type: Rosé
- Country: France
- Region: Languedoc-Roussillon
- Vintage: 2019
- Producer: Cap de Coste
- Primary grape: Grenache
- Bottle size: 75cl
- List price: £8.05
- Code: 35697
The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.
Dry, elegant rosés
- Generally light and/or softer cheeses e.g. Appenzeller, feta. Contrasts well with harder, salty styles e.g. parmesan
- Bouillabaisse, grilled or seared fish e.g. John Dory, sea bass, tuna
- Basil, capers, chervil, chives, oregano, saffron, thyme
- Seared, grilled pan-fried chicken, guinea fowl, veal, pork
- Aioli, BBQ, balsamic vinegar and citrus-based dressings. Rouille
- Asian spicy chicken and seafood curries. Chinese (Cantonese). Mediterranean fish and chicken dishes spiced with chilli
- Mediterranean salads, chick peas, ratatouille, roasted red peppers, mushroom risotto
About the Wine
This super rosé Wine created by Cap de Coste is crafted in the Pays d'Oc area of Languedoc-Roussillon. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, distributed in the UK by LGI (Viticulteurs de L'Union). Cap de Coste Rosé IGP Pays d'Oc is a delicious wine, made from Grenache grapes. This wine has a cork closure and is one of a growing number in our list that can be enjoyed by vegan drinkers. Deliciously versatile rosé, ideal with salads, seafood, grilled chicken or pasta.
This is a sweet thin skinned grape that gives wine that is high in alcohol and full bodied, but light in colour and tannins. It's often used in blends and responds well to oak ageing.
- White Pepper
Following on from a fantastic vintage the year before, French vineyards endured a mixed bag of weather conditions in the early part of the growing season followed by a long, hot summer which produced some memorable wines, even to rival to the excellence of the previous year.Explore France