Details

  • Type: Red
  • Country: France
  • Region: Rhône Valley
  • Vintage: 2015/2016
  • Producer: Ogier
  • Primary grape: Grenache/Garnacha
  • Secondary grape: Shiraz/Syrah
  • Bottle size: 75cl
  • List price: £33.11
  • Code: 27191
  • Awards:
    • 2015, Commended Sommelier Wine Awards 2019
    • 2017, Silver Decanter World Wine Awards 2019
    • 2017, Bronze International Wine Challenge 2019

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Barrel

Expression

Oaked, intense, concentrated reds

Roasted Lamb
Black Pepper
  • Full-flavoured and mature cheeses e.g. Cheddar, Cheshire, Edam, Gouda. Manchego, parmesan, Pont l’Évêque
  • Bay leaf, black pepper, chives, mint, nutmeg, rosemary, thyme
  • Grilled, roasted, seared, braised game: boar, duck, grouse, pheasant, venison. Beef, lamb
  • Full-flavoured cream- or cheese-based sauces e.g. parmesan. Intense wild mushroom, casserole or jus sauces
  • Some good combinations are possible with spicy foods but careful experimentation is required
  • Usually vegetables will be supporting a full-flavoured meat or dominating sauce. Hearty lentil dishes. Rich, wild mushroom dishes

About the Wine

This delightful red Wine produced by Ogier originates from the Châteauneuf-du-Pape area of the Rhône Valley. Available in 75cl bottles, supplied by Advini. Châteauneuf-du-Pape, Clos de L'Oratoire des Papes, Ogier is a delicious wine, made with Grenache/Garnacha, Shiraz/Syrah and Mourvèdre/Monastrell grapes. This wine has a cork closure and is one of a growing number in our list that can be enjoyed by vegan drinkers. Juicy, ripe and rich, perfect with spicy lamb or opulently flavoured beef dishes. This wine is now part of our core range.

Ogier
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