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A full-flavoured artisanal cachaça with an intense fruit/vegetal nose, fresh sugar cane and stone fruits taste and a smooth dry finish.
A marvelous añejo made from a blend of light and heavy molasses based rums aged for a minimum of 8 years in charred American oak bourbon barrels.
A golden rum from Trinidad aged for 5 or more years in American bourbon barrels.
This powerful, robust and flavourful rum is a blend of light, medium and heavy rums distilled in Angostura’s continuous still at different intensities and...
Appleton Estate Rare Blend 12 Year Old is a true expression of our Master Blender’s craft and passion.
Appleton Estate Signature Blend is a full-bodied, medium-sweet rum. It’s a delicious blend with a warm honey colour, a lush, fruity aroma, and a rich taste.
Appleton Special is a fine, medium-bodied golden rum, made up of full-flavoured traditional pot still rums and lighter character modern column still rums.
Unlike many other white rums, Appleton White is aged and then filtered slowly through special charcoal filters.
A rare blend of rums from fresh cane juice molasses & aguardiente.
A rare blend of rums made from fresh cane juice, molasses and aguardiente.
A rare blend of rums from fresh cane juice, molasses and aguardiente.
Barrel-aged for a minimum of four (4) years under the Caribbean sun TASTING NOTES Mild vanilla, toasted oak, clove and honey APPEARANCE Golden apricot hue.
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