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Salentein Single Vineyard Plot 2 Chardonnay, Uco Valley, Mendoza

The Chardonnay grapes are sourced from San Pablo estate, which is located over 1,600 metres above sea level in the Uco Valley. The grapes ripen slowly in this vineyard and are hand-harvested at the optimum moment. Whole clusters were pressed and fermentation takes place in French oak barrels, the wine is aged on the lees and goes through full malolactic fermentation. Intense and complex with an outstanding minerally character, citrus notes and hints of jasmine. Its excellent natural acidity makes it elegant, fresh and lingering.

Product code: 30022

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Salentein Single Vineyard Plot 2 Chardonnay, Uco Valley, Mendoza

Details

Type: White
Country: Argentina
Region: Mendoza
Vintage: 2013/2015
Producer: Salentein
Primary grape: Chardonnay
Bottle size: 75cl
Code: 30022
Awards:
- 2015, Silver Sommelier Wine Awards 2019

Ethical
Vegetarian
Vegan
Sulphites

The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.

Expression

Full-flavoured, nutty, oaked whites

Some semi-soft cheeses and smoked cheeses work. Production region matches work e.g. Burgundy and Epoisses
Full-flavoured e.g. monkfish, tuna, turbot. Crab, lobster, paella, rich fish pie, salmon, smoked fish
Bay leaf, capers, chives, cinnamon, cloves, fennel, ginger, nutmeg, parsley, saffron, sesame, tarragon, thyme, vanilla
Roast, braised chicken, duck, ham, kidneys, pork, turkey
Béarnaise, rich butteror cream-based sauces, black truffle, pancetta, pesto, porcini
Spicy Asian dishes with fresh coconut
Grilled peppers, onion tart, roasted root vegetables, light and creamy wild mushroom dishes

About the Wine

Chardonnay

Shar-doe-nay

Chardonnay can produce quality wines in a wide range of climates, with a real varied style. In cool climates like Champagne or Chablis it produces a lean steely wine with pronounced acidity. In warmer climates it develops buttery, honey notes whereas hotter climates, it's richer in body with the flavour of tropical fruits.

Flavours:

Butter
Green Apple
Minerals
Pineapple
Vanilla

Salentein Estate in the Uco Valley has roots that extend back to the 17th century and The Society of Jesus. The goal of this award winning bodega, says Winemaker José Galante, ‘is to make exceptional wines while supporting the local people and community and encouraging local biodiversity.’ They gained ISO 14001 status in 2010 with vineyard management focused on sustainable viticulture practices such as natural fertilisers and 100% water recycling from the wineries.

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The Country

Argentina

Blessed with outstanding natural diversity, as well as a real desire to put sustainability at the heart of their winemaking, Argentia remains a committed and naturally exciting wine producing country.

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