Details

  • Type: White
  • Country: New Zealand
  • Region: Marlborough
  • Vintage: 2015/2019
  • Producer: Villa Maria
  • Primary grape: Sauvignon Blanc
  • Bottle size: 37.5cl
  • List price: £6.65
  • Code: 29472

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Leaf

Expression

Zesty, herbaceous or aromatic whites

Calamari
Avocado Toast
  • High-acid cheeses such as goats’ or sheeps’ cheese e.g. crottin de Chavignol, pecorino. Lightly smoked cheese
  • Calamari, cerviche. Delicate white fish e.g. sole. Fried with chips, kedgeree, mackerel, shellfish, smoked trout
  • Anise, bay leaf, caraway, chervil, coriander, dill, ginger, lemongrass, mint, oregano, parsley, tarragon
  • Steamed, braised chicken, pork, veal
  • Light creamy herb, fishbased sauces, olive oil or light cream e.g. clam sauce. Apple with less-dry wines, tartare sauce
  • Good with Thai dishes (less sweet) and moderately spiced fish and shellfish dishes e.g. fish or chicken tagine, harissa
  • Asparagus, avocado, goat’s cheese, smoked-fish salads. Olives, peas, spinach, vegetarian quiches

About the Wine

This enjoyable white wine produced by Villa Maria is made in Marlborough. Available in 37.5cl half-size bottles, imported by Hatch Mansfield. Villa Maria Private Bin Sauvignon Blanc is an interesting wine, made from Sauvignon Blanc grapes. This screwcap wine is made with added-sulphites. Herbaceous and zesty, perfect with white fish, asparagus, goats' cheese or dishes with green herbs.

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