Details

  • Type: White
  • Country: USA
  • Region: California
  • Vintage: 2016/2018
  • Producer: Sanford
  • Primary grape: Chardonnay
  • Bottle size: 75cl
  • List price: £28.75
  • Code: 34578

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Acorn

Expression

Full-flavoured, nutty, oaked whites

Lobster Dish
Roast Pork
  • Some semi-soft cheeses and smoked cheeses work. Production region matches work e.g. Burgundy and Epoisses
  • Full-flavoured e.g. monkfish, tuna, turbot. Crab, lobster, paella, rich fish pie, salmon, smoked fish
  • Bay leaf, capers, chives, cinnamon, cloves, fennel, ginger, nutmeg, parsley, saffron, sesame, tarragon, thyme, vanilla
  • Roast, braised chicken, duck, ham, kidneys, pork, turkey
  • Béarnaise, rich butteror cream-based sauces, black truffle, pancetta, pesto, porcini
  • Spicy Asian dishes with fresh coconut
  • Grilled peppers, onion tart, roasted root vegetables, light and creamy wild mushroom dishes

About the Wine

This enjoyable white Wine created by Sanford is grown in the Santa Barbara County area of California. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, imported by Terlato Wines International. Sanford Chardonnay, Santa Barbara County is a flavourful wine, made from Chardonnay grapes. This wine has a cork closure and, like many wines on our list, this wine is suitable for vegan diets. Just perfect with chicken, pork, pastry with rich buttery and creamy sauces. This wine is within our core range for wine.

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