- Type: White
- Country: France
- Region: Languedoc-Roussillon
- Vintage: 2019
- Producer: Granfort
- Primary grape: Chardonnay
- Bottle size: 75cl
- List price: £6.46
- Code: 20741
The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.
Juicy, fruit-driven, ripe whites
- Fruity nature makes these flexible with many cheeses. Semi-soft cheeses e.g. Brie, Camembert. Chaumes, Cheddar, Comte
- Firm white fish grilled, seared, baked or casseroled. Fish cakes, paella, salmon, scallops, sea bass, sea bream
- Basil, coriander, cumin, ginger, lemongrass, mustard, tarragon
- Grilled, braised, roast, seared white meats: chicken, pork, turkey, veal. Duck, gammon, goose
- BBQ, chestnut sauce, fish-based sauces, creamy sauces e.g. carbonara, hollandaise, parsley sauce, pesto
- Thai dishes (sweeter). Chinese (Cantonese). Mild or creamy Indian dishes e.g. chicken korma, tandoori fish, red-lentil dahl
- Caesar, chicken, egg, fish or seafood salad. Carrot, endive, leek, lentils, onion tart, parsnip, sweetcorn, risotto
About the Wine
This lovely white Wine produced by Granfort is crafted in the Pays d'Oc area of Languedoc-Roussillon. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, imported by LGI (Viticulteurs de L'Union). Granfort Chardonnay, Pays d’Oc is an interesting wine, made from Chardonnay grapes. This screwcap wine is like many wines in our list, this wine is suitable for vegan diets. A fine match for seafood, tasty chicken or spicy pork dishes. This wine is in our core range.
Chardonnay can produce quality wines in a wide range of climates, with a real varied style. In cool climates like Champagne or Chablis it produces a lean steely wine with pronounced acidity. In warmer climates it develops buttery, honey notes whereas hotter climates, it's richer in body with the flavour of tropical fruits.
- Green Apple
Following on from a fantastic vintage the year before, French vineyards endured a mixed bag of weather conditions in the early part of the growing season followed by a long, hot summer which produced some memorable wines, even to rival to the excellence of the previous year.Explore France