Details

  • Type: White
  • Country: Spain
  • Region: Castilla - La Mancha
  • Vintage: 2017
  • Producer: Castillo de Mureva
  • Primary grape: Verdejo
  • Bottle size: 75cl
  • List price: £5.46
  • Code: 35700
  • Awards:
    • 2018, Commended Sommelier Wine Awards 2019

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Leaf

Expression

Zesty, herbaceous or aromatic whites

Calamari
Avocado Toast
  • High-acid cheeses such as goats’ or sheeps’ cheese e.g. crottin de Chavignol, pecorino. Lightly smoked cheese
  • Calamari, cerviche. Delicate white fish e.g. sole. Fried with chips, kedgeree, mackerel, shellfish, smoked trout
  • Anise, bay leaf, caraway, chervil, coriander, dill, ginger, lemongrass, mint, oregano, parsley, tarragon
  • Steamed, braised chicken, pork, veal
  • Light creamy herb, fishbased sauces, olive oil or light cream e.g. clam sauce. Apple with less-dry wines, tartare sauce
  • Good with Thai dishes (less sweet) and moderately spiced fish and shellfish dishes e.g. fish or chicken tagine, harissa
  • Asparagus, avocado, goat’s cheese, smoked-fish salads. Olives, peas, spinach, vegetarian quiches

About the Wine

This wonderful white wine created by Castillo de Mureva is made in the Valdepeñas area of Castilla - La Mancha. Available in 75cl bottles, imported by Felix Solis. Castillo de Mureva Organic Verdejo is a mouth-watering wine, made with Tempranillo and Shiraz/Syrah grapes. This screwcap wine is made with added suplhites but is suitable for vegetarian drinkers. Zesty and aromatic with a soft, ripe fruit an ideal partner for flavoursome seafood dishes.

The Country