Details

  • Type: Sparkling Wine White
  • Country: Australia
  • Region: South Australia
  • Vintage: NV
  • Producer: Petaluma
  • Primary grape: Pinot Noir
  • Secondary grape: Chardonnay
  • Bottle size: 75cl
  • List price: £16.84
  • Code: 35054

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Cork - Green

Expression

White sparkling wines

Artichoke
Cold Cut Charcuterie
  • Cheese soufflés. Mildly flavourful cheeses such as Caerphilly and washed-rind cheeses such as Reblochon, Langres. Try cava with Manchego
  • Fish and chips, white fish such as cod, turbot, monkfish or sole. Oysters, lobster and crab
  • Salty meats, charcuterie, ham. White meats with light sauces, light chicken dishes, aromatic crispy duck and pizza
  • Richer sparkling wines pair with rich, creamy sauces, hollandaise. Truffle oil, light creamy herb, fish-based sauces.
  • Chardonnay-dominated wines can pair with kebab and light Thai foods. Richer wines such as cava can stand up to Indian spice
  • Mushrooms, artichokes, asparagus, chanterelle salads, carpaccio, egg or seafood salad

About the Wine

This fabulous white Sparkling Wine created by Petaluma is produced in the Adelaide Hills area of South Australia. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, supplied by Accolade Wines. Croser Adelaide Hills, Australia is a flavourful wine, made with Pinot Noir and Chardonnay grapes. This wine has a cork closure and is available to order online today. Excellent partner for light dishes based on white fish or chicken, green vegetables, salads and savoury cheese dishes.

Petaluma
Explore Petaluma

The Country