- Type: Sparkling Wine Rosé
- Country: England
- Region: England
- Vintage: 2017
- Producer: Camel Valley
- Primary grape: Pinot Noir
- Bottle size: 75cl
- List price: £33.24
- Code: 29094
- 2016, Bronze Sommelier Wine Awards 2019
- 2016, Gold Decanter World Wine Awards 2019
- 2016, Silver International Wine Challenge 2019
The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.
Rosé sparkling wines
- Sushi and sashimi; flavoursome seafood such as mullet with fennel or tuna tartare. Grilled lobster, prawns and crab
- Cured meats, full-flavoured duck dishes; chicken, pork and rich game meats such as pheasant or grouse
- Tomato-dominated sauces and other full-flavoured and savoury sauces. Truffle oil, Aioli, BBQ or mushroom sauces
- Middle-eastern mezze style lamb dishes and Asian flavours; Indian snack foods and Tandoori spice
- Artichokes, leeks, asparagus and wild mushrooms. Egg, niçoise, fish and rocket salads.
About the Wine
This excellent rosé Sparkling wine from Camel Valley is produced in England. Available in 75cl bottles, imported by Camel Valley. Camel Valley Pinot Noir Brut Rosé is a flavourful wine, made with Chenin Blanc and Chardonnay grapes. This cork closed wine is created with added sulphites. Like many wines in our list, this wine is suitable for vegan diets. Versatile rosé, ideal with salads, seafood, grilled chicken or pasta.
A temperamental thin skinned grape and difficult to grow, when produced of any quality it demands high prices. The thin skin means it's very light in colour body and tannin, it characteristically has searing acidity and full lingering flavours of raspberry, strawberry, cherry, violets and sweet spice.
Established by Bob Lindo in the 1980s, Camel Valley’s current winemaker is his son Sam. Situated between Wadebridge and Bodmin, the estate has become one of England’s finest wine producers: Matthew Jukes recently reported, ‘Camel Valley is the most impressive estate on our shores and without a doubt, the number one winery in the country.’
Our national vineyards are growing and thriving and this is an exciting time for the burgeoning industry with 2018 being a record year and forecasts set to grow to production of 40 million bottles by 2040.Explore England