- Type: Rosé
- Country: USA
- Region: California
- Vintage: NV
- Producer: Stowells
- Primary grape: Zinfandel
- Bottle size: 3lt
- List price: £23.94
- Code: 24291
The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.
Rich, fruity rosés
- Some soft, creamy cheeses work such as Camembert and Brie. Goat and sheep cheeses pair well too
- Generally pairs better with rich fish dishes. Boldly flavoured fish e.g. crab, lobster, salmon, tuna
- Saffron, paprika, turmeric, Cajun, BBQ spices, basil, bay leaf, capers, chives, oregano, thyme
- BBQ meats, lamb, grilled chicken, duck, pork, charcuterie
- Light pasta dishes, pesto, arrabiata, cacio e pepe, citrus-based dressings
- Mildly spicy curries Indian curries, Thai and Malay curries. Spiced chicken and pork
- Salade Niçoise, Mediterranean and cured-meat salads. Tapenade, olives, mushroom risotto
About the Wine
This rosé wine is made by Stowells in California. Sweet, soft and light rosé, can work well with savoury foods that have a sweet dimension. It is created with mosty Zinfandel grapes. Supplied by Accolade Wines.
A fruit-forward-yet-bold red that’s loved for its red fruit flavors and smoky exotic spice notes. Known in America as Zinfandel where it is also made in sweeter rose style and in Southern Italy.
The 2018 vintage was a welcome break for Californian wineries who over the last few years haven't had it easy with whole regions being threatened by the weather. Stereotyped for its big, bodied reds, there is certainly a lot more to the USA.Explore USA