Details

  • Type: Red
  • Country: France
  • Region: Burgundy
  • Vintage: 2016
  • Producer: Loron
  • Primary grape: Gamay
  • Bottle size: 75cl
  • List price: £12.77
  • Code: 19754
  • Awards:
    • 2017, Silver International Wine Challenge 2019

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Cherries

Expression

Juicy, medium-bodied, fruit-led reds

Tomato Pasta
Roasted Vegetables
  • Cambozola & other creamy blue cheeses. Camembert, Cheddar, Cheshire, Epoisses, Gouda, parmesan, Reblochon
  • Grilled fish with sauce made using similar wine e.g. salmon, sea bass or tuna with a red wine butter sauce
  • Coriander, cumin, marjoram, mint, mustard, oregano, paprika, rosemary, sage, thyme
  • Chicken, duck, turkey. Light beef or pheasant, dishes. Calves liver, ostrich. Smoked or cured meats, sausages
  • Balsamic, BBQ, bolognese, cooked tomato sauces, lasagna, mustard sauce, truffle or wild mushroom sauces
  • Moderate to hot Indian e.g. jalfrezi, Madras. Rich Chinese e.g. black bean sauce, Sichuan lamb hot pot. Harissa-spiced lamb
  • Smoked and cured-meat salads, Tuscan bean salad. Lentils, roasted vegetables, vegetable risotto, roasted nuts

About the Wine

This enjoyable red Wine produced by Loron originates from the Beaujolais area of Burgundy. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, imported by Hatch Mansfield. Fleurie Château de Fleurie, Domaine Loron is an interesting wine, made from Gamay grapes. This wine has a cork closure and is one of a growing number in our list that can be enjoyed by vegan drinkers. Fresh, savoury, berry-fruit flavours that are excellent with light game, rich chicken and pork dishes. This wine is now part of our core range.

The Country