• Type: Red
  • Country: Australia
  • Region: South Australia
  • Vintage: 2019
  • Producer: Elephant in the Room
  • Primary grape: Pinot Noir
  • Bottle size: 25cl
  • List price: £3.53
  • Code: 38346

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.



Light, bright, fresh reds

Teriyaki Dish
Duck Breast
  • Appenzeller, Brie, chaumes, Cheddar, Cheshire, Gruyère, Morbier, parmesan, Port-Salut. Creamy blue
  • Bouillabaisse, cod with pancetta, seared e.g. salmon, sea bass, sea bream, tuna
  • Anise, basil, bay leaf, capers, chives, mint, sage, saffron
  • Light pork dishes, black pudding, charcuterie, roast chicken, goose, guinea fowl, turkey
  • Bolognese, tomato-based sauces e.g. napoletana. Lasagne, spicy sauces e.g. arrabiata, chorizo and paprika
  • Spicy, savoury e.g. teriyaki. Light Indian e.g. rogan josh. Jerk chicken or pork, piri-piri
  • Smoked and cured-meat salads. Grilled vegetables, olives, ratatouille, mushroom risotto

About the Wine

This enjoyable red Wine from Elephant in the Room originates from South Australia. Available in 25cl single serve cans, distributed in the UK by Badet Clement. Elephant in the Room Pinot Noir Cans, South Australia is a delighful wine, made from Pinot Noir grapes. This canned wine is now available to order via MC Live. This wine is now part of our core range.

The Country