Details

  • Type: Red
  • Country: France
  • Region: Bordeaux
  • Vintage: 2016
  • Producer: Château Faizeau
  • Primary grape: Merlot
  • Secondary grape: Cabernet Franc
  • Bottle size: 75cl
  • List price: £18.30
  • Code: 25895

The Product and Allergen information provided has been supplied by the Producer/Manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information and anyone relying upon and/or using the information should satisfy themselves as to the accuracy of such information.

Barrel

Expression

Oaked, intense, concentrated reds

Roasted Lamb
Black Pepper
  • Full-flavoured and mature cheeses e.g. Cheddar, Cheshire, Edam, Gouda. Manchego, parmesan, Pont l’Évêque
  • Bay leaf, black pepper, chives, mint, nutmeg, rosemary, thyme
  • Grilled, roasted, seared, braised game: boar, duck, grouse, pheasant, venison. Beef, lamb
  • Full-flavoured cream- or cheese-based sauces e.g. parmesan. Intense wild mushroom, casserole or jus sauces
  • Some good combinations are possible with spicy foods but careful experimentation is required
  • Usually vegetables will be supporting a full-flavoured meat or dominating sauce. Hearty lentil dishes. Rich, wild mushroom dishes

About the Wine

This cracking red Wine by Château Faizeau is grown in the Saint-Émilion & Satellites area of Bordeaux. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, distributed in the UK by Les Grands Chais de France. Château Faizeau, Montagne-Saint-Émilion is an inviting wine, made with Merlot and Cabernet Franc grapes. This wine has a cork closure and is available to order online today. A Merlot based Claret, supple, juicy and versatile with elegant chicken, beef, lamb and vegetable dishes.

The Country