Details
- Type: Red
- Country: France
- Region: Burgundy
- Vintage: 2018
- Producer: Château de Corcelles
- Primary grape: Gamay
- Bottle size: 75cl
- Code: 38499
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Organic
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Ethical
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Vegetarian
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Vegan
The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.
Expression
Juicy, medium-bodied, fruit-led reds
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Cambozola & other creamy blue cheeses. Camembert, Cheddar, Cheshire, Epoisses, Gouda, parmesan, Reblochon
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Grilled fish with sauce made using similar wine e.g. salmon, sea bass or tuna with a red wine butter sauce
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Coriander, cumin, marjoram, mint, mustard, oregano, paprika, rosemary, sage, thyme
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Chicken, duck, turkey. Light beef or pheasant, dishes. Calves liver, ostrich. Smoked or cured meats, sausages
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Balsamic, BBQ, bolognese, cooked tomato sauces, lasagna, mustard sauce, truffle or wild mushroom sauces
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Moderate to hot Indian e.g. jalfrezi, Madras. Rich Chinese e.g. black bean sauce, Sichuan lamb hot pot. Harissa-spiced lamb
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Smoked and cured-meat salads, Tuscan bean salad. Lentils, roasted vegetables, vegetable risotto, roasted nuts
About the Wine
This delightful red Wine produced by Château de Corcelles is made in the Beaujolais area of Burgundy. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, imported by Chateau de Corcelles. Brouilly Les Pas Perdus Zero Sulphite is a delicious wine, made from Gamay grapes. This wine has a cork closure and is fit for those following a vegan or vegetarian diet.
Gamay
gam-may
A French variety planted predominately in Beaujolais. With a fruity, floral, easy drinking this grape created earthy light-bodied red deliciously juicy wines.
Flavours:
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Blackberry Bramble
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Peony
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Pomegranate
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Potting Soil
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Violet
The Country
France
Following on from a fantastic vintage the year before, French vineyards endured a mixed bag of weather conditions in the early part of the growing season followed by a long, hot summer which produced some memorable wines, even to rival to the excellence of the previous year.
Explore France
