Bay of Fires Pinot Noir, Tasmania

Bright red in colour, this wine displays complex aromas of sweet ripe red berry fruit alongside star anise, cinnamon spice and floral nuances. Although elegant and supple, the wine shows remarkable power, intensity and length on the palate, this is framed by ripe, moderate tannins and a sweet blueberry fruit character which is complemented by spice notes. The grapes are sourced from the Derwent River Valley, Coal River Valley and East Coast growing regions. Whole bunch pressing and separate handling of fruit parcels and ferments allow for a final blend of great complexity, a wine showing both the richness and elegance that is so desirable from cool climate Tasmania.