Fever Tree Tonic Water, NRB 200 ml x 24
Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
Read MoreDetails
- Type: Gin Super Premium
- Country: Scotland
- Brand name: Botanist Gin
- Bottle size: 70cl
- Style: London Dry
- Price bracket: Super Premium
- Code: 28609
- Abv: 46%
- Format: Glass bottle
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Key Ingredients:
- Apple Mint
- Chamomile
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Vegan
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Vegetarian
The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.
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Floral Gin
Get Inspired
The Botanist G&T
Ingredients
50ml The Botanist Gin
Tonic Water
Method
Pour the Botanist Gin into a glass and top with Tonic Water. Garnish according to the season:
Summer: Peach and Chamomille
Autumn: Bramble and Rosemary
Winter: Clementine and Sage
Elderflower Collins
Ingredients
50ml The Botanist Gin
20ml Lemon
15ml Elderflower Cordial
Soda Water
Method
Pour The Botanist Gin into a cold glass with the fresh lemon juice and the Elderflower Cordia. Top up with Soda Water.
Recommended Mixers
Fever Tree Light Tonic, NRB 200 ml x 24
Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
Read More
About the Spirit
The Botanist is a 46% product made in Islay. 22 local herbs and flowers, foraged responsibly and by hand from the hills, shores and bogs of Islay by Professional Forager James Donaldson. Launched in 2011, this gin is supplied by Remy Cointreau UK.
Apple Mint
ap-uh-l mint
Apple mint, also known as fuzzy mint or woolly mint, bring a fruity aroma with nuances and apple overtones. It is also used in conjunction with lemon to bring just a level mint flavour, perfect for refreshing summer drinks and fragrant garnish.
Flavours:
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Apple
Chamomile
kam-uh-mahyl
Once dried, this herb brings a surprisingly fresh fragrance similar to a crisp apple. The earthy and grounded flavour join with hints of apple and floral sweetness final notes revealing a light, airy and really palatable taste.
The Country
Scotland
Globally renowned as the home of Scotch Whisky, Scotland is a land of natural beauty in which grain crops thrive. It was this abundance of grain that led to whisky becoming the dominant spirit here.
Explore Scotland
